Faux Gras

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This addictive pâté is made with walnuts, local mushrooms, French lentils, lots of herbs and spices, and a splash of Calvados (and it's entirely vegan but you'd never guess!) Serve it up on the accompanying seeded buckwheat crackers (gluten-free & vegan!) for the perfect apéro !

Pâté Ingredients:  Lentils, mushrooms, walnuts, shallots, garlic, beet, oat milk, olive oil, soy sauce, vegan Worcestershire sauce, vinegar, verjus, rosemary, thyme, sage, pepper, salt

Cracker Ingredients: Buckwheat flour, pumpkin seeds, oats, olive oil, rosemary, thym, salt

Psst... go big and grab our Holiday Apéro Box for the perfect holiday party-in-a-box!

PS: These gorgeous photos are c/o the talented Madame de la Maison, the only place to look for effortlessly chic, French-sourced holiday gifts and tabletop décor!